What’s on the menu in Sète?

Freshly baked octupus pie in an oven

The town of Sète’s motto? We’ll tielle you a tale of an octopus pie Once a modest lunch for poor fishermen, this golden crusted spicy octopus pie has evolved into one of Sète’s true gastronomic institutions. So much so that it is celebrated by an annual festival and depicted in works of art. It has […]